Latest Recipes

Latest Recipes

Enjoy these healthy, no-bake energy bites that have all of your favorite fall flavors. You can find the pumpkin pie spice in our Bulk department.

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These muffins are the perfect fall treat! Enjoy with a schmear of apple butter, regular butter, or on their own. The Honeynut squash is a mini variety of the Butternut squash, but if Honeynut isn’t available, Butternut squash will taste just as yummy. 

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Want to make your own mustard? Try out this simple recipe. 

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Try these delicious baked veggie burgers from our very own Prepared Foods Department. 

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This recipe is a great way to use your end of the season tomatoes! 

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Serve these cheeseburgers and with thick-cut potato chips and coleslaw or — to carry the apple theme even further — a Waldorf salad.

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Hungry for even more of those deep, earthy autumn flavors? Serve the pizza with a kale salad.

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A dish this hearty and with so much texture can stand on its own as a vegetarian main entrée, with a side salad of mixed greens. It will also complement a roasted chicken or turkey breast as a filling side.

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Pair these tacos with tortilla chips and homemade guacamole or your favorite salsa. The meat can also be folded into larger tortillas with leftover cooked rice to make tasty burritos.

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Apple season is upon us! Try out this yummy kale salad with local apples. McIntosh, Honeycrisp, and Empire varieties all work great in this salad. The crispy quinoa adds a fun, crunchy bite.

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