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This is a fresh, zesty cranberry relish, perfect alongside the Thanksgiving turkey. Just don't expect it to be in the shape of the can!
A classic recipe for a cold day. By the time the beans are done, your house will be nice and toasty. Use local dried beans if available.
This is a new favorite! Quick and easy, it’s also ridiculously fun to make. Use local kale, apple cider vinegar, garlic and apples to make this a Localvore tasty treat.
Use pure Vermont maple syrup and accept no substitutes!
This sweet and slightly spicy sauce is delicious spooned over a fresh summer salad. Arrange the salad ingredients on a large platter and have each person help themselves and add the sauce to their plate.
A perennial favorite offered on our buffet, this protein- and flavor-packed recipe makes a great side dish or can be layered between slices of bread for a fantastic lunch.
Love 'em or hate 'em, turnips are good for you! And they're amazingly tasty prepped like this.