Kimchi Stew

This stew is very commonly eaten in Korea. This recipe was made in our Cooking with Kimchi class with Michelle Guenard.

Gluten-Free Raw Avocado and Cucumber Soup

This is a quick and easy recipe that makes a great soup to enjoy on hot summer days

City Market's Chilled Melon Soup

This savory soup is a great way to cool off in the summer and an excellent way to use up melons and cucumbers!

Ashkenazi Cold Borscht

A traditional and simple borscht recipe served over boiled potatoes with sour cream on top.

Red Lentil Soup (Dal)

This soup is hearty and goes well with basmati or jasmine rice.

Vermont Onion Soup

A warm classic soup using Vermont cheddar cheese!

Butternut Apple Bisque

A nice, warm soup on a crisp fall evening that highlights what's in season!


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