|Prep time||20 minutes|
|Total time||20 minutes|
Place these in a tightly-sealed container and store in the freezer for a convenient energy-boosting snack. They‘re a great addition to a party tray, too, with raw vegetables and dried fruit. Substitute peanut or cashew butter for almond, if you prefer.
In a mixing bowl, stir together the almond butter, banana, flax, protein powder, cocoa powder and honey. Blend until smooth. Line a plate or pan with parchment paper. Roll into 1- to 2-inch balls and place on parchment paper. Place chopped almonds in a bowl. Next, roll each ball in the chopped almonds and return to parchment paper. Place in the refrigerator or freezer until firm.
Posted with permission from StrongerTogether.coop. Find more recipes and information about your food and where it comes from at www.strongertogether.coop.