Grilled Pizza

Finding it too hot in your home to want to turn the oven on? Growing tired of grilling stand-ins, like burgers, hotdogs and steak? Try grilled pizza! Learn to make fresh pizza dough with a special twist, perfect for cooking on a grill. Lean some simple techniques to achieve the taste and texture of a wood fired oven. Using Dell'Amore pizza sauce, made locally in Vermont, and fresh local greens and cheeses, you can enjoy pizza made fresh in your backyard. This class is part of our Week of the Grill celebration!