Kombucha Brewing

Sunday, March 8, 2015
10:00am - 11:30am

City Market
82 S. Winooski Ave
Burlington, VT 05401


Start making kombucha at home! Kombucha is a fermentation of sweetened tea. In this class we’ll learn how to make it and also discuss why fermented foods are so beneficial. Participants will take home a “scoby” (a starter culture) to get started. This class will be led by Suzanna Bliss, clinical herbalist, nutritionist, and founder of Rooted Wisdom in Middlesex.