Gluten-Free Baked Asparagus Dip
Summary
Yield | |
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Source | http://www.tasteofhome.com/Recipes/Baked-Asparagus-Dip |
Prep time | 30 minutes |
Cooking time | 30 minutes |
Total time | 1 hour |
Description
This quick and easy recipe is great for parties and potlucks.
Ingredients
1 pound
asparagus 1 cup
cheese, parmesan 1 cup
mayonnaiseInstructions
1. In a large bowl, combine the asparagus, cheese and mayonnaise. Place in a 2-cup ovenproof bowl.
2. Bake at 375° for 20 minutes or until heated through. Serve with gluten-free bread
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