Cucumber Lemon Lime Infused Water

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Summary

Yield
Quart
SourceCity Market Recipe
Prep time2 hours, 5 minutes
Cooking time5 minutes
Total time2 hours, 10 minutes

Description

Infused waters are a delicious way to make your water something special. Plus, you get the added benefit of extra vitamins, minerals, trace nutrients from the fruits, along with fiber if you eat them at the end! You can use sparkling or flat water for any of these recipes. 

Ingredients

1/4 cup
cucumber (sliced)
1  
lemon (sliced)
1  
lime (sliced)

Instructions

Add the sliced cucumber, lemon, and lime to a quart-sized jar. Cover, and fill with water. Cover tightly and shake a few times. Place in refrigerator and let sit for 2-4 hours. 

Notes

Looking for more water infusion variety? Check out these other refreshing recipes: Nectarine Berry, Rosemary Orange, and Strawberry and Basil