Carrot Parsley Salad
Adapted from Moosewood Restaurant Cooks at Home
This is my stand-by potluck dish. Its the only salad recipe Ive ever found that really features an abundance of parsley.
Prep Time
30 minutes
Cook Time
30 minutes
Yield
4 Servings
Ingredients
3 1⁄2 cups carrot
1 bunch parsley, curly
1 clove garlic
3 tablespoons lemon juice
1⁄4 cup vegetable oil
1⁄2 teaspoon salt
1 teaspoon cumin, ground
Instructions
Toss all ingredients in salad bowl and serve.
