Cardamom Hot Chocolate

Summary

Yield
cup
SourceRecipe from Food52.com.
Prep time5 minutes
Cooking time10 minutes
Total time15 minutes

Description

Add a little spice to your mug with cardamom and cinnamon in this delicious hot chocolate recipe. 

Ingredients

2 tablespoons
chocolate, dark (chopped)
1 teaspoon
butter (salted)
1 cup
milk
3  
cardamom pods, green (crushed with the back of knife)
  pinch
cinnamon, ground
1/2 teaspoon
vanilla extract (or 1/2 vanilla bean (seeds scraped out))

Instructions

In a small saucepan, heat milk and cardamom pods over medium-low heat. Let simmer for 10 minutes. In another pan, heat butter and chocolate over medium-low heat. Stir until smooth. Whisking constantly, add hot milk in a steady stream. Remove from heat and remove cardamom pods. Stir in vanilla and serve immediately with a dash of cinnamon.