Blueberry Dessert Bruschetta

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Summary

Yield
Servings
SourceRecipe by Elena Palermo.
Prep time10 minutes
Cooking time20 minutes
Total time30 minutes

Description

A fun twist on a traditional appetizer. Make for a savory, sweet dessert or mix in with traditional bruschetta for variety.  The measurements below make enough topping for about 6 slices. 

Ingredients

1/2 teaspoon
salt
1/4 teaspoon
pepper
1 tablespoon
olive oil
1
baguette (french)
1 cup
blueberries (fresh)
6 teaspoons
cheese, farmers' (plain)
 
thyme,fresh (for garnish)
 
honey (for garnish)

Instructions

For the baguette:

With a serrated knife cut the baguette into 1/2’’ slices. Place on baking sheet and drizzle with 1 Tbsp olive oil and ½ tsp salt and ¼ tsp pepper. To cook, place bread slices on the grill, rotating sides until crust is crispy and light brown, or place sheet tray in oven and roast at 450 F for 6-7 minutes.

To top:

Spread 1 tsp of farmers’ cheese onto one slice of baguette. Place 4-5 fresh blueberries on top of cheese. Sprinkle fresh thyme on top. Drizzle honey over blueberries.