Indoor Gardening
Sunday, January 20, 2013
1:00am - 2:30am
City Market (map)
Peter Burke joins us to teach his innovative indoor gardening method, growing a steady supply of fresh greens – from tender pea shoots to crunchy radish and broccoli greens. Grown in potting soil, these greens are more substantial than sprouts are great in fresh salads, stir fries, and more! Peter will demonstrate how to grow the bulk of our salad greens through the winter with sunflower, radish, buckwheat, pea and broccoli shoots. Everyone will take home a planted tray that will be ready to harvest in 7 to 10 days. Peter Burke writes and teaches about organic gardening at thedailygardener.com.
$10 for City Market Members, $12 for non-members