Homemade Yogurt & Kefir

Tuesday, June 28, 2011
2:00pm - 3:30pm

Learn how to make homemade yogurt and kefir. We will also make a batch of fresh and delicious muesli with homemade yogurt and seasonal fruit to sample.

 

This class will be taught at the Sustainability Academy (at Lawrence Barnes), located at 123 North Street, Burlington, VT.

 

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