Vermont Open Farm Week
Do you love local food and farms? Want to get to know your farmer better and get a behind-the-scenes look into Vermont's vibrant working agricultural landscape? Mark your calendar for Vermont Open Farm Week: August 9-15, taking place at farms across Vermont!
During Vermont Open Farm Week, you can meet the farmers, plants, and animals that bring your favorite high-quality Vermont products to your plate.
What’s the greatest part about Open Farm Week? Every farm is unique! Milk a cow and harvest a carrot at one farm, sit on a tractor and take in the smell of freshly cut hay at another. Find up-to-date lists of participating farms and search by location or product at DigInVT.com, your portal to Vermont's agriculture and culinary experiences.
Participate in Vermont Open Farm Week with Us!
Mozzarella Making 101:
Open Farm Week Edition!
Friday, August 9
5:30pm - 7:30pm
Bread and Butter Farm
Crop Mob at Pitchfork Farm
Saturday, August 10
9:00am - 12:00pm
Chicken artwork by the talented Tara Goreau