Horseradish Sauce

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This is a perfect addition to a dish of corned beef and cabbage. With any leftovers, try adding it to your favorite sandwich!

Prep Time

0 minutes

Cook Time

10 minutes

Yield

4 Servings

Ingredients

2 tablespoons horseradish
1⁄2 cup yogurt, plain
1 pinch salt
1 pinch black pepper

Instructions

Mix ingredients together in a food processor. This sauce is the topper for our tried and true Corned Beef and Cabbage recipe.

If you decide to use prepared horseradish, make sure you drain it first.

Notes

If you decide to use prepared horseradish, make sure you drain it first.