Latest Recipes

Latest Recipes

Easy, quick, elegant and delicious, this stir-fry is perfect for busy weeknights.

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This tropical pasta salad is a great side dish for grilled chicken or tofu seasoned with a jerk spice rub. 

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Toast up a spectacular, simple and irresistible snack.

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These sweet potato brownies were a bonus recipe given out in our Grain Free Baking class with Blank Page Café. They are grain free, dairy free, nut free and refined sugar free. 

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In honor of spring, here is a protein packed, fresh, vibrant green smoothie that will help you power through these longer, brighter days.

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Left Over Frittata

This is a quick and easy, yet decadent breakfast to feed a crowd! Use any leftover roasted or grilled vegetables and cooked salmon! 

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Spicy, seasoned lentils star in these simple, satisfying tacos. Set up a taco bar with all the fixings and let your family or guests make their own. You can add hard taco shells or a meat-based filling as options, too.

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Chocolate-orange flourless cookies atop sweetened Greek yogurt dazzle the taste buds while beautiful blood oranges add extra eye appeal. 

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Treat yourself and a special someone to delectable sautéed scallops in an orange-miso sauce. Add a side salad or steamed broccoli for a finishing touch.

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One pan and 20 minutes is all you need to for this simple and delightful steak and broccoli dinner.

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