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One of our Members says this is a favorite recipe in her house!

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This impressive appetizer is quick to assemble using pre-made pesto and tapenade. Allow the torta to soften a bit before serving with fine crackers or toasted thin slices of baguette. The torta will keep in the refrigerator for up to 5 days; it even freezes well for up to 2 months. 

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Serve with Louisiana-style dirty rice, topped with a dollop of sour cream or Greek yogurt and additional hot sauce on the side. Use turkey sausage if you prefer a spicier dish. 

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