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A quick and easy chicken salad which is great on it's own or topped on a bed of greens. 

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Cornmeal Grissini

This recipe was entered in our We ♥ Local Cornmeal recipe contest by Carolynn O'Donnell.  Carolynn says,"Grissini is generally made with durum wheat, but I substituted cornmeal." They turn out great!

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Vermont Cornmeal Cheese Crackers

This recipe was entered in our We ♥ Local Cornmeal recipe contest by Kate Laud.  Kate says,"These crackers have crunch from the cornmeal partnered with a peppery cheese taste.  You can skip the dip and be very satisfied with just a cracker or two, but they're also perfect with guacamole or salsa."

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