Market Café

 

For week of Apr 24

Soups

• Celeriac & Carrot Bisque w/ Apple Brunoise Soup VEGAN GF
• Black Bean Chipotle Chicken Soup GF

Sides

• Steamed Veggies VEGAN GF
• Brown Rice VEGAN GF
• Miskell's Organics -- Braised Kale w/ Everyday Dressing & Pumpkin Seeds VEGAN LOCAL ORG GF
• Miskell's Organics -- Chard w/ Tomatoes & Ras El hanout VEGAN LOCAL ORG GF
• VT 4 Cheese Mac n Cheese VEG
• Lewis Creek Farm -- Parsley Potatoes VEG LOCAL GF
• Roasted Golden Beets w/ Nigella Seed & Sherry Vinegar VEGAN GF
• Roasted Cauliflower w/ Black Vinegar & Kimchi Cream VEGAN GF
• Green Beans w/ Caper Bagna Cauda VEGAN GF
• Vegan Chili VEGAN GF

Entrées 

• Chicken Fricassee w/ Rosemary Cheddar Biscuits
• Twice Roasted Garlic Pork Shoulder GF
• Tofu Huli Huli VEGAN GF
• Porcini Crusted Seitan & Mushroom Gravy VEGAN GF