Market Café

 

For week of Nov 24

Soups
• Butternut Squash and Apple Soup VEGAN GF
• Black Bean Chipotle Chicken Soup GF

Sides
• Brown Rice VEGAN GF
• Steamed Veggies VEGAN GF
• Cornbread & Apple Stuffing VEG
• Sour Cream Mashed Potatoes VEG LOCAL
• Sweet Potato Mash with Mini Marshmallows VEG LOCAL
• Green Bean Casserole VEG
• Roasted Brussels Sprouts with Brown Butter VEG LOCAL GF
• Chard with Tomato, Shallots, & Ras El Hanout VEGAN LOCAL GF
• Kale with Garlic & Pumpkin Seeds VEGAN LOCAL GF
• Vegan Chili VEGAN GF

Entrées
• Roasted Turkey Dinner
• Whitefish with Titi Shrimp & Tropical Salsa GF
• Huli Huli Tofu VEGAN GF
• Spicy Tempeh with Rainbow Chard & Cashew Ricotta VEGAN GF