DIY Gifts

Black Bean Sauce

Black bean sauce is commonly used in Chinese cooking and is made from fermented, salt preserved black soybeans.  The sauce is sometimes flavored with garlic, ginger, chilies, or other spices. It is used as a cooking sauce that is used towards the end of cooking, rather than a condiment, and pairs well with dishes that incorporate tofu, beef, and green peppers.

Berbere

Berbere is a spice mix hailing from Ethiopia and Eritrea.  Individuals may have their own variations of this spice blend.  This spice blend is full of flavor and heat.  It’s great as a rub for meat and fish, or as a seasoning for stews, soups, grains, and vegetables.

Hot Pepper Honey

This is a great gift for your spice-loving friends and family. It keeps well and is great to make ahead of the busy holiday season. Make sure to make a little extra for yourself!

Homemade Kahlua

This recipe is much simpler than you’d think! But plan ahead, you’ll want this recipe to age for 2-3 weeks before giving it away. For a fun and thoughtful addition, add a few customized recipes that your recipient can use, like Espresso Martini or Skier’s Toddy.

Skier’s Toddy

This warming wintertime cocktail is a perfect use for our homemade Kahlua recipe.

Espresso Martini

This creative wintertime cocktail is a perfect use for our homemade Kahlua recipe! 

White Chocolate Peppermint Popcorn

Festive looking and tasting, this recipe makes plenty of wintery popcorn to share. This recipe would be best made 1-2 days before delivering. Package it in a glass jar with a bow or a festive cookie tin. 

Mulling Spice Blend

This recipe can be easily adapted depending on the spices you like best. Try adding raisins or vanilla beans to round out the flavor and for a little added sweetness. 

Pumpkin Coconut Body Scrub

A wonderfully simple body scrub that you can make at home!

Herb Salts

Herb salts are easy to prepare and make great stocking stuffers. You’ll find an array of different salts and glass jars of all shapes and sizes in our Bulk Department. For a personalized touch, make a handwritten label for each type of salt and include a few of your favorite recipes to use them in.

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