Food Education

Food Education

Sweets in the Raw: Naturally Healthy Desserts

Location

McClure Multigenerational Center
241 N Winooski Ave
05401 Burlington, VT
United States
Thursday, September 15, 2016 - 6:00pm to 7:30pm

Discover how easy and delicious it can be to make healthy desserts without baking or refined sugar. Laura Marquis, author and raw dessert chef, will be hosting a raw dessert demo where she'll introduce techniques in making healthy sweet treats!

The Power of Prebiotics and Probiotics

Location

City Market
82 S. Winooski Ave
05401 Burlington, VT
United States
Thursday, September 8, 2016 - 6:00pm to 7:30pm

Probiotics, whether in the form of manufactured supplements or fermented foods, are increasingly recognized as beneficial additions to a balanced diet. What exactly are probiotics though, and how do they differ from prebiotics, which is another term we're starting to hear more regularly?

Cooking with Indian Spices: Turmeric

Location

McClure Multigenerational Center
241 N Winooski Ave
05401 Burlington, VT
United States
Thursday, September 29, 2016 - 5:30pm to 7:30pm

Spice it up! This demo-style class is all about using spices in the kitchen for delicious taste and nutrition. Participants will learn that cooking with spices in Indian cuisine can be quite simple with delicious and healthy results.

Intro to Baking with Natural Sourdough

Location

City Market
82 S. Winooski Ave
05401 Burlington, VT
United States
Wednesday, September 21, 2016 - 6:00pm to 7:30pm

Discover the joys of baking with sourdough bread starter. You will learn how versatile (and forgiving) this living organism is and how you can put it to work in your favorite bread recipe. You can even use it for pastries!

Storytime Saturday at Phoenix Books: Blueberries for Sal

Location

Phoenix Books
191 Banks St.
05401 Burlington, VT
United States
Saturday, August 13, 2016 - 11:00am to 12:00pm

Enjoy your Saturday morning with City Market and Phoenix Books, and join us for a reading of the children’s book Blueberries for Sal by Robert McCloskey.

Burger Master

Location

Intervale Center
180 Intervale Road
05401 Burlington, VT
United States
Tuesday, August 9, 2016 - 6:00pm to 8:00pm

This year, we will close out our grilling season with a classic: burgers! City Market’s own Assistant Prepared Foods Manager Norah Cunha will be at the grill one last time this year to teach you how to make the best burgers.

Fresh Summer Desserts

Location

McClure Multigenerational Center
241 N Winooski Ave
05401 Burlington, VT
United States
Saturday, July 23, 2016 - 1:00pm to 4:00pm

This class has been cancelled due to low sign-ups. We apologize for the inconvenience.

Grilled Flatbreads

Location

Intervale Center
180 Intervale Road
05401 Burlington, VT
United States
Tuesday, July 12, 2016 - 6:00pm to 8:00pm

When it’s too hot to cook at home—turn on the grill! Grilled flatbreads are a summertime must, and we’re here to show you how to make them yourself! Norah Cunha, Assistant Prepared Foods Manager at City Market, will be leading this hands-on cooking class right at the Intervale Center.

Cold Brew Workshop

Location

Brio Coffeeworks
696 Pine Street
05401 Burlington, VT
United States
Saturday, June 11, 2016 - 10:00am to 11:30am

City Market has partnered with Brio Coffeeworks to offer a special line of coffee only available at City Market.

Grilling Fundamentals

Location

Intervale Center
180 Intervale Road
05401 Burlington, VT
United States
Thursday, June 9, 2016 - 6:00pm to 8:00pm

Learn how to cook more than burgers and hot dogs. Join us for a day of grilling fundamentals, tips and tricks with City Market’s Assistant Prepared Foods Manager, Norah Cunha.

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