Food Education

Food Education

Cold Brew Workshop

Location

Brio Coffeeworks
696 Pine Street, Suite 4B
05401 Burlington, VT
United States
Saturday, June 30, 2018 - 10:00am to 11:30am

City Market has partnered with Brio Coffeeworks to offer a special line of coffee only available at City Market. Brio has carefully crafted a dark, medium, light and decaf roast just for us.

Downtown Herb Walk

Location

City Market, Downtown Store
82 So. Winooski Ave
05401 Burlington, VT
United States
Monday, June 25, 2018 - 5:00pm to 6:00pm

Come take a guided walk through Burlington, learning to identify common medicinal plants pushing their way through the cracks in the sidewalks, filling the lawns in our parks, and lining the streets of our city.

Old North End Farmers' Market

Location

Dewey Park
Spring Street
05401 Burlington, VT
United States
Tuesday, June 19, 2018 - 3:00pm to 6:00pm

The Old North End Farmers’ Market runs outside from June through October and features seasonal meats, produce, and handmade crafts from local producers. Once a month, stop by our activity table for fun, hands-on activities for all ages.

Fermentation 2.0 with Sterling College

Location

Community Teaching Kitchen, South End Store
207 Flynn Ave
05401 Burlington, VT
United States
Thursday, June 14, 2018 - 5:30pm to 7:30pm

Fermentation 2.0 is open and accessible to anyone! Whether you are a newcomer to the art of fermentation, or you have played around with using wild yeasts to culture your veggies; there will be something to learn for everyone.

Storytime Saturday: The Very Hungry Caterpillar

Location

Phoenix Books
191 Bank Street
05401 Burlington, VT
United States
Saturday, June 9, 2018 - 11:00am to 12:00pm

Enjoy your Saturday morning with City Market and Phoenix Books, and join us for a reading of the children’s book, The Very Hungry Caterpillar.

A Forgotten Foods Community Dinner

Location

Chittenden Emergency Food Shelf
228 North Winooski Ave.
05401 Burlington, VT
United States
Saturday, May 26, 2018 - 3:00pm to 4:30pm

Join Sterling College students enrolled in Ren Weiner’s Forgotten Foods class for a meal prepared entirely from rescued food.

Homemade Pierogis

Location

Community Teaching Kitchen, South End Store
207 Flynn Ave
05401 Burlington, VT
United States
Wednesday, May 23, 2018 - 5:30pm to 7:30pm

The No Fuss Kitchen: Gluten Free Made Easy

Location

Community Teaching Kitchen, South End Store
207 Flynn Ave
05401 Burlington, VT
United States
Tuesday, May 22, 2018 - 5:30pm to 7:30pm

Cooking gluten free can seem daunting, but it doesn't have to be. In this hands-on cooking class, we will cover the fundamentals of cooking your favorite meals gluten free and talk about strategies to build staple, healthy meals into your diet.

Bread Baking 101: Whole Grains, Sprouted Grains and Alternative Grains

Location

Community Teaching Kitchen, South End Store
207 Flynn Ave
05401 Burlington, VT
United States
Wednesday, May 16, 2018 - 5:30pm to 7:30pm

Fermentation Workshop with Sterling College

Location

Community Teaching Kitchen, South End Store
207 Flynn Ave
05401 Burlington, VT
United States
Thursday, May 10, 2018 - 5:30pm to 7:00pm

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