Food Education

Food Education

Storytime Saturday: Gregory the Terrible Eater

Location

Phoenix Books
191 Banks St.
05401 Burlington, VT
United States
Saturday, June 17, 2017 - 11:00am to 12:00pm

Enjoy your Saturday morning with City Market and Phoenix Books, and join us for a reading of the children’s book Gregory the Terrible Eater by Mitchell Sharmat.

Rosemary Gladstar’s Herbal Healing for Men Book Launch

Location

Phoenix Books
191 Banks St.
05401 Burlington, VT
United States
Thursday, June 15, 2017 - 7:00pm to 8:00pm

Join renowned herbalist Rosemary Gladstar to celebrate the launch of her new book, Herbal Healing for Men!  This title addresses health issues specific to men with advice and safe, effective herbal recipes to support energy, virility, heart health, and common ailments related to inflamma

Old North End Farmers’ Market: Make Your Own Smoothie

Location

Dewey Park
Spring Street
05401 Burlington, VT
United States
Tuesday, June 13, 2017 - 3:00pm to 6:30pm

The Old North End Farmers’ Market runs outside from June through October and features seasonal meats, produce, and handmade crafts from local producers. Once a month, stop by our activity table for fun, hands-on activities for all ages.

Cold Brew 101 with Brio Coffeeworks

Location

Brio Coffeeworks
696 Pine Street
05401 Burlington, VT
United States
Saturday, June 3, 2017 - 10:00am to 12:00pm

City Market has partnered with Brio Coffeeworks to offer a special line of coffee only available at City Market.

Storytime Saturday: The Forever Garden

Location

Phoenix Books
191 Banks St.
05401 Burlington, VT
United States
Saturday, May 20, 2017 - 11:00am to 12:00pm

Enjoy your Saturday morning with City Market and Phoenix Books, and join us for a reading of the children’s book The Forever Garden by Laurel Snyder and Samantha Cotterill

Cooking with Indian Spices

Location

McClure Multigenerational Center
241 N Winooski Ave
05401 Burlington, VT
United States
Tuesday, May 9, 2017 - 5:30pm to 7:30pm

Together we will prepare an Indian rice pilaf, a nutritious lentil soup and a quick vegetable dish. Participants will learn that cooking with spices in Indian cuisine can be quite simple with delicious and healthy results.

The No-Fuss Kitchen: Cooking with Plant-Based Protein - Cancelled

Location

McClure Multigenerational Center
241 N Winooski Ave
05401 Burlington, VT
United States
Tuesday, April 25, 2017 - 5:30pm to 7:30pm

This class has been cancelled due to instructor illness. We apologize for the inconvenience.

Storytime Saturday: Fresh-Picked Poetry: A Day at the Farmers’ Market

Location

Phoenix Books
191 Banks St.
05401 Burlington, VT
United States
Saturday, April 22, 2017 - 11:00am to 12:00pm

Enjoy your Saturday morning with City Market and Phoenix Books, and join us for a reading of the children’s poetry book Fresh-Picked Poetry: A Day at the Farmers’ Market, written b

Tastes of Eritrea: Yebeg Tibs & Ingudai Tibs

Location

McClure Multigenerational Center
241 N Winooski Ave
05401 Burlington, VT
United States
Thursday, April 20, 2017 - 5:30pm to 7:30pm

Join us for an evening of Eritrean cooking! Together, we will be making two dishes popular in Eritrea and Ethiopia. Yebeg Tibs is a marinated lamb dish with rosemary, garlic, onion, tomato, jalapeño and the East African spice berbere.

The Art and Science of Kombucha

Location

City Market
82 S. Winooski Ave
05401 Burlington, VT
United States
Wednesday, April 19, 2017 - 5:30pm to 7:00pm

Start making kombucha at home! Kombucha is a fermentation of sweetened tea. In this class we’ll learn how to make it and also discuss why fermented foods are so beneficial. Participants will take home a “scoby” (a starter culture) to get started.

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