Horseradish Cream

Summary

Yield
Servings
SourceRod Rehwinkel
Prep time10 minutes
Cooking time30 minutes
Total time40 minutes

Description

Serve with corned beef with cabbage and vegetables.

Ingredients

1 cup
heavy cream
1/4 cup
horseradish
1/2 cup
applesauce
1 tablespoon
Worcestershire sauce
   
salt and pepper

Instructions

Beat heavy cream to stiff peaks. Fold in horseradish, apple sauce and Worcestershire sauce and season with salt and pepper. Refrigerate for up to 1 day.