Ginger Jalapeno Dressing

Summary

Yield
Servings
SourceCo+op Kitchen
Prep time5 minutes
Cooking time30 minutes
Total time35 minutes

Description

Serve with greens, cucumber, fish, or more delicate vegetables.

Ingredients

1/4 cup
white vinegar
1/2  
jalapeño pepper
2  
ginger
1  
shallot
1/2 teaspoon
salt
2 1/2 cups
vegetable oil

Instructions

Puree all ingredients except oil in a blender or food processor until well blended. With the blender running, slowly stream in 2 1/2 cups of oil until it is fully incorporated. Serve immediately, or refrigerate dressing and shake before serving.