Ginger Jalapeno Dressing
Summary
| Yield | |
|---|---|
| Source | Co+op Kitchen |
| Prep time | 5 minutes |
| Cooking time | 30 minutes |
| Total time | 35 minutes |
Description
Serve with greens, cucumber, fish, or more delicate vegetables.
Ingredients
1/4 cup
white vinegar 1/2
jalapeño pepper 2
ginger 1
shallot 1/2 teaspoon
salt 2 1/2 cups
vegetable oilInstructions
Puree all ingredients except oil in a blender or food processor until well blended. With the blender running, slowly stream in 2 1/2 cups of oil until it is fully incorporated. Serve immediately, or refrigerate dressing and shake before serving.
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