|Prep time||30 minutes|
|Cooking time||30 minutes|
|Total time||1 hour|
Easy side dish, perfect for holiday meals.
Combine all of the ingredients in a heavy saucepan. Cook over a medium heat until the berries pop open – about 10 minutes. Remove from heat.
Skim foam off of the surface with a meal spoon and discard. Cool to room temperature.
Can be refrigerated, covered, for up to three months.