Canceled: Southern Comfort: Biscuits & Sausage Gravy

Thursday, April 23, 2020 - 5:30pm to 7:30pm
Community Teaching Kitchen, South End Store

Private chef Jason Gelrud would like to invite you to another class in his Southern Comfort series.  This time, we will be cooking the classic breakfast (or anytime) dish: sausage gravy and buttermilk biscuits! We will mix our own sausage, scratch-make light and airy buttermilk biscuits, and then we will bring it all together with sausage gravy!!  You will learn about sausage making, biscuit dough troubleshooting, as well as a few other culinary tips and tricks. At the end of the class, students will be able to sit together and enjoy some great food!

$10 City Market Members, $25 Non-Members