Kombucha Brewing

Saturday, September 12, 2015
11:00am - 12:30pm

City Market
82 S. Winooski Ave
Burlington, VT 05401

Start making kombucha at home! Kombucha is a fermentation of sweetened tea. In this class we’ll learn how to make it and also discuss why fermented foods are so beneficial. Participants will take home a “scoby” (a starter culture) to get started. This class will be led by Suzanna Bliss, clinical herbalist, nutritionist, and founder of Rooted Wisdom in Middlesex.