|Prep time||10 minutes|
|Cooking time||10 minutes|
|Total time||20 minutes|
This snack makes a great appetizer, or a wonderful holiday gift in decorated glass jars.
Preheat oven to 325 degrees F. In a small bowl, combine the maple syrup, chipotle powder, salt, and pepper. Add the nuts to the mixture and toss well to coat. Spread the coated nuts in a single layer on a parchment-lined baking sheet and bake for 5 to 7 minutes; then stir and roast another 5 to 7 minutes, remove to a heat-proof bowl and allow to cool. Break up any nuts that are stuck together.
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