Latest Recipes

Latest Recipes

Oreo Balls

This is a super simple, yet delectable, dessert.  Try substituting Oreos for other types of sandwich cookies, like Newman Os or Nutter Butters.

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These make delicious gifts for the holidays wrapped up in little packages. Chopped up small, they also add great flavor to sweet breads or muffins.

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Beans and Greens

Bacon seems to be everywhere these days!  Try this topped with pork medallions, or as a side dish for roasted chicken or meatloaf.

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A special appetizer.  Serve with mustard sauce or lemon or lime aioli.

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Orange Glazed Brussels Sprouts

Makes a great side, or try doubling the sauce recipe and toss the Brussels sprouts with pasta.

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Kugel

This is typically served as a side dish.  If you want to make a more authentic kugel, substitute the linguine for egg noodles.

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Maple Syrup Blondies

A dessert perfect for those cold, late winter Vermont evenings.

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Skillet Stuffing

A vegan stuffing version for your holiday guests!

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A delicious breakfast treat, especially when served with cream cheese and honey.

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