|Source||City Market January 2016 Classes|
|Prep time||10 minutes|
|Cooking time||40 minutes|
|Total time||50 minutes|
Enjoy this warming and hearty cheddar soup during those long winter days!
Sauté onion, carrot, and sweet pepper until soft. Add potato and cider. Simmer for 30-40 minutes, until the potatoes are soft. Remove from heat, and add remaining ingredients. Blend with an immersion blender until smooth.