Grilled Corn Salad

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Summary

Yield
Servings
SourceRecipe by Elena Palermo.
Prep time
Cooking time45 minutes
Total time45 minutes

Description

Enjoy this smoky, sweet summer salad. Perfect as a side salad or addition to any summer grill party. Add in fresh tomatoes for a pop of color and flavor. 

Ingredients

4
corn (on the cob)
1
bell pepper, green (cut into 1/4'' cubes)
1/2 cup
onion, red (diced)
2 tablespoons
lime juice
1/2 teaspoon
salt
1/4 teaspoon
pepper
1/4 teaspoon
paprika (optional)
2 tablespoons
cilantro, fresh (chopped)

Instructions

Leaving the husks on, place corn directly onto hot grill, turning occasionally, until the corn feels tender and the husk is black. Remove from grill and set aside to cool. While corn is cooling, dice green pepper and onion. Shuck corn, slice kernels off the cob, and place into bowl. Add onion, green pepper, lime juice, salt and pepper and toss to combine. Enjoy!