Gluten-Free Quick Classic Gazpacho

Summary

Yield
Servings
SourceRecipe from: http://allrecipes.com/Recipe/Quick-Classic-Gazpacho/Detail.aspx
Prep time30 minutes
Cooking time30 minutes
Total time1 hour

Description

This is the perfect summertime soup. Leftovers will make a great lunch, too.

Ingredients

1/2 cup
water
2 tablespoons
extra virgin olive oil
1  
cucumber
1  
onion
2 cloves
garlic
2 tablespoons
apple cider vinegar
1  
jalapeño pepper
2 cans
tomatoes
1  
bell pepper (red or yellow)
2 tablespoons
parsley

Instructions

Process ½ cup of tomatoes, along with the water and oil, in a blender or food processor until pureed. Transfer to a medium bowl, along with remaining ingredients. Season with salt and pepper to taste. Refrigerate until ready to serve.