Cardamom Hot Chocolate
Summary
| Yield | |
|---|---|
| Source | Recipe from Food52.com. |
| Prep time | 5 minutes |
| Cooking time | 10 minutes |
| Total time | 15 minutes |
Description
Add a little spice to your mug with cardamom and cinnamon in this delicious hot chocolate recipe.
Ingredients
2 tablespoons
chocolate, dark (chopped) 1 teaspoon
butter (salted) 1 cup
milk 3
cardamom pods, green (crushed with the back of knife) pinch
cinnamon, ground 1/2 teaspoon
vanilla extract (or 1/2 vanilla bean (seeds scraped out))Instructions
In a small saucepan, heat milk and cardamom pods over medium-low heat. Let simmer for 10 minutes. In another pan, heat butter and chocolate over medium-low heat. Stir until smooth. Whisking constantly, add hot milk in a steady stream. Remove from heat and remove cardamom pods. Stir in vanilla and serve immediately with a dash of cinnamon.
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