Terry from Windstone Farm in Williston will be in the store demoing his of garlic scape pesto, now available in the Hippie Cooler. For more information, please visit the Windstone Farm website.
Member Worker Martine will be in the store to demo Dang Foods Toasted Coconut Chips (Caramel Sea Salt flavor). Dang Chips are non-GMO, vegan and gluten-free, and pack a satisfying taste and crunch. For more information, please visit the Dang Foods website, their Facebook page, or their Twitter page.
Mao from City Market’s own Kei Asian Sushi will be giving out samples of her avocado inari rolls – now featuring organic avocados!
Rich from Grandy Oats will be in the store to demo his company’s line of Nori Sesame Cashews and Super Raw Trail Mix, now available in the bulk department. Based in Brownfield, ME, Grandy Oats specializes in organic nuts, trail mixes and granolas. For more information, please visit the Grandy Oats website, their Facebook page, or their Twitter page.
Debra Townsend from Douglas Sweets will be in the store to sample her bakery’s line of Scottish shortbreads. Based in Bolton Valley, VT, Douglas Sweets uses VT flour to craft their shortbread cookies, and offers a variety of enticing flavors. For more information, please visit the Douglas Sweets website or their Twitter page.