Health & Recipes

The Co-op is filled with folks that have a variety of food and nutrition knowledge, as well as information on how herbs and supplements can enhance one's health. In this section, we'll provide updated information on food and nutrition as well as showcase the many healthy recipes found at the Co-op. Check back often as we'll continue to grow and expand the archive. If you have a favorite recipe to share, let us know.

All of our recipes are tested by Caroline Homan, City Market's Food Education Coordinator, or other City Market staff. Caroline works to find recipes that include local ingredients, are easy to prepare, and are affordable. Plus all of the ingredients in our featured recipes can be found at the Co-op. Bon Appetit!

Latest Recipes

This recipe is a template. Try adding in whatever nuts, dried fruits or other add-ins you have in your pantry. Simple yet decadent, this is a quick and easy recipe that will be sure to satisfy any sweet tooth! 

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Spring into warmer weather with this flavorful green pesto pasta dish. Packed with spring flavors, you can get creative and substitute your favorite vegetables like broccoli, tomatoes and/or peppers! Freeze the remaining pesto in a freezer friendly container and save for another time, or store in the refrigerator and enjoy as a healthy dip! Garnish the pasta with pine nuts and parmesan cheese for a nutty finish. 

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Keep a bag of frozen ravioli handy and you can have a delicious dinner on the table in minutes. Made with meat- or cheese-filled ravioli and sliced deli ham from the co-op, this dish will be fast and flavorful either way. Serve with a green salad or steamed veggies for a complete meal.

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