Cheese Department

AyerdaleOur cheese department is filled with local, artisanal, and unique cheeses, from handmade burrata to sheep's milk cheese to Shelburne Farms aged cheddar. Each month, we have a "Cave to Coop" special, highlighting and promoting a local cheese and wine pairings. Keep an eye out for this sign in our Beer and Wine Department:

Don't know which cheese to pair with your bread or wine? As always, our Cheese Department staff would be happy to help you choose!


March's Cave to Co-op Special:

By Dave Lauber, Cheese Buyer

Bonnieview Farm
Craftsbury, VT

  • Aged 2-3 months
  • Raw cows’ milk
  • Buttery and smooth with a slight tang
  • Grates and melts well
  • Pairs well with earthy red wines like El Coto Rioja and clean and dry white wines with lively acidity like Mionetto Prosecco

Bonnieview Farm website