March is looking like we'll be starting off with a little warmer weather, but it seems we'll still be seeing winter temperatures at least through the first week, so it's fitting that our "Wines for Under $10" are good choices to pair with warming foods.
We are featuring two reds from Le Grand Noir. The Pinot Noir is simple and clean, with a nose of red berries and plum, and flavors of earth, cherries, and black pepper. This wine pairs well with pretty much any meal and its lighter style won't overpower other flavors. The Grenache-Syrah-Mourvedre is a Rhone-style red with bell pepper, black olive, and subtle spices on the nose, and flavors of smoke and black cherry. This wine is a bit heavier and should be paired with steak, burgers, or sharp cheeses.
It’s February, and we’re all hopefully going strong on our New Year’s resolutions. Was one of yours to drink more organic wine? If so, you’re in luck! This month we are featuring Frey Organic Natural Red and White wines for under $10.
The red is medium-bodied, balanced, and smooth, with a bright garnet color. It is crisp and fruity on the finish. The white is bright, crisp, and dry, filled with pleasing flavors of ripe melon and pear. Both are perfect for a mid-winter dinner party or a cozy movie night at home with a loved one.
This month we are featuring two Australian wines that have become crowd favorites here at City Market. Banrock Station is a vineyard that is devoted to making great, affordable wine, all while giving back as much as they can to promote sustainability and conservation. In the past ten years, they have donated almost $5 million to over 130 environmental conservation projects, spanning 13 countries.
Banrock Station Chardonnay is a fantastic example of an oaked chardonnay that is still crisp and refreshing. The oak is very subtle, and imparts notes of sweet vanilla to the finish. The body is medium to full, with flavors of peach, melon, and honeydew. Banrock Station Shiraz / Cabernet Sauvignon is a very well balanced, soft, medium-bodied red. This slightly peppery, lightly oaked blend boasts flavors of plum, raspberry, and blueberry alongside notes of sage and thyme.