Beer and Wine Department

Our Beer and Wine Department features a wide and ever changing selection of products brought to you at outstanding values. In addition to carrying beer and wine from all over the world, City Market is proud to carry a large selection of Vermont made craft beer and fine wines.

Our friendly and knowledgeable staff is always happy to help with food pairings or suggestions, whatever the occasion. If you don’t see what you are looking for, just ask and we will be happy to help you make your selection or special order a favorite. Planning a larger gathering?  We can help you order bottles and cases of your favorites!  Plus we offer bulk savings on wine! If you buy 6 or more bottles of wine, you'll receive a 10% case discount, so stock up today.

Look below for featured wines under $10 or subscribe to our newsletter to get the latest updates.

When do we get Heady Topper? Do we carry Hill Farmstead? Get the answer to these and other Frequently Asked Questions.

Beer and Wine Weekly Update, November 3, 2014

By Josh Downs, Beer and Wine Manager

The colder weather of late fall in Vermont is upon us.  The cravings for rich stouts and deep red wines are beginning to outweigh those for lighter ales and crisp white wines.  This shift in preference is already apparent here at City Market.  Cabernets are flying off the shelves, and seasonal stouts and winter ales are already starting to pop up from various breweries.  The seasonality of beer is a little strange.  Summer beers were out before the temperatures reached the 70’s and Pumpkin Ales hit the shelves in July, both of which seem a little out of season. But the beer world moves at a fast pace.  Thankfully, the colder climate of Vermont makes the timing of the winter releases seem more fitting.  Some local breweries are switching up their winter seasonal selection a little as well, which is always exciting.  Long Trail has put Hibernator on the backburner in order to put out “Sick Day” IPA, and Harpoon is putting out a Ginger variety of their UFO series.  Both are delicious new twists on old favorites.  Look forward to these and more as we move into winter time in the beer and wine world!

October Wine Picks for Under $10

By Josh Downs, Beer and Wine Manager, Beer and Wine Department


Fall is officially here, and what better way to enjoy it with a couple of fantastic wines from Bordeaux, France.  Both wines featured this month are from Chateaux de Legarde, which is the largest organic vineyard in Bordeaux, covering almost 450 acres.  The wines are also Non-GMO Project Verified, so you can feel good about drinking them!

Les Hauts de Legarde Blanc-Sec is primarily Sauvignon Blanc, giving it a bright floral aroma with notes of citrus, apple and pear.  This blend is well balanced with a slight minerality on the finish.  It is great when paired with seafood, especially grilled salmon, and salads.  Les Hauts de Legarde Rouge is a fruit forward blend, with notes of black currant and blackberry.  A slight smokiness carries you straight through to a lightly oaked finish.  It tastes great alongside pork, red meat, rich pasta dishes, and cheese.

Beer and Wine E-Newsletter Archive

August 2014
May 2014
February 2014
November 2013