Recipes by Ingredient

Mustard, Dijon
Ale Mustard
Apple Cheddar Turkey Burgers
Autumn Salad
Autumn Salad with Spicy Chickpeas
Baby Back Ribs with Maple Mustard Glaze
Baby Greens and Beet Salad with Lemon Chia Dressing
Basic Marinade
Blackened Salmon with Mustard Seed Slaw
California Potato Salad
Celeriac Coleslaw
Chicken Tagine with Sweet Peppers, Lemons, and Olives
Chickpea Apple Salad Sandwich
Citrus Salad with Feta and Mint
City Market's Chicken Mustard Sauce
City Market's Kale Salad with Everyday Dressing & Pumpkin Seeds
Classic Vinaigrette with Local Oil & Vinegar
Crab Cakes
Creamy Dill Chicken Salad
Crispy Gluten-Free Baked Chicken
Crispy Quinoa Kale Salad with Local Apples
Curry Slaw
Deviled Chicken Wings
Dijon-Braised Brussels Sprouts
Grated Beet and Mustard Salad
Grilled Pork Chops with Peaches and Bean Salad
Grilled Pork Tenderloin with Rhubarb Barbecue Sauce
Grilled Vegetable Salad
Grilled Veggies with Smoked Paprika Vinaigrette
Hearty Kale and White Bean Stew
Hearty Tofu Scramble
Herbed Egg Salad
Kale and Asian Pear Salad
Kale and Quinoa Salad with Pomegranate, Apple & Feta
Kohlrabi and Root Vegetable Slaw
Lentil Salad with Radish
Maple Mustard Brisket
Maple-Mustard Salmon with Pineapple
No Fail Vinaigrette
No-Fail Vinaigrette
Potato Crust Quiche Lorraine
Quinoa Salad with Roasted Vegetables
Roasted Brussels Sprouts with Honey Dijon Glaze
Roasted Potato Salad with Lemon Pesto Vinaigrette
Roasted Sweet Potato Cauliflower Salad
Roasted Vegetable Orzo Pasta Salad
Rosemary Roasted Potatoes with Artichokes
Savory Apple Tart
Shaved Brussels Sprouts Salad
Shaved Kale Salad
Shredded Salad with Pomegranate and Hazelnuts
Smoked Salmon BLT
Tangelo Chicken Pasta Salad
Vegan Caesar Dressing
Wild Rice Stuffed Squash