City Market Event

Harvest Run for Sustainability


Burlington's Intervale
Intervale Road
05401 Burlington , VT
United States
Vermont US
Sunday, October 13, 2019 - 9:15am to 12:00pm

Thank you to everyone who joined the Sustainability Academy and City Market at the 8th annual Fun Run/5K down at the Intervale!

GMO Labeling Community Event


Fletcher Free Library Community Room
235 College St
05401 Burlington
Thursday, March 6, 2014 - 5:30pm to 7:00pm

Join City Market and Vermont Right to Know GMOs to learn some GMO basics over light (and organic) refreshments! We’ll review the increasing concerns about the health and safety risks and how you can support the passage of a GMO Labeling Bill in Vermont.

Harvest Fun Run/Walk for Sustainability

Saturday, October 12, 2013 - 5:00am to 9:00am

Online registration has closed, but day-of registrants are welcome!

11th Annual Harvest Celebration

Sunday, October 6, 2013 - 8:00am to 12:00pm

Join us under the big white tent at the Co-op to meet over 40 local producers and to try their delicious products! Free samples, door prizes, face painting, and wood-fired pizza provided by NOFA Vermont. Musical guests, The Willoughbys, supply vocal harmonies and driving rhythms.

Super Crop Mob

Friday, October 11, 2013 - 5:00am to 9:00am


Roll up your sleeves and get ready! This volunteer work party is heading to not one, but two, farms to help them prepare fields for winter and get a leg-up on next season. As if hanging out with really cool farmers wasn’t enough, crop mob volunteers can also earn City Market Member Worker hours! Snacks provided. Please bring work gloves, water and extra layers.

Fruit & Wine Fall Farm Tour CANCELLED

Sunday, October 13, 2013 - 4:30am to 12:00pm

Unfortunately, we have to cancel this tour. We apologize for any inconvenience. Look for more farm tours by City Market this winter!

Head up the Lamoille River Valley with us to visit three Vermont producers. Our first stop is The Farm Between in Jeffersonville, where farmers and educators John and Nancy Hayden raise organic fruit trees and berry bushes on 17 acres that include a native pollinator sanctuary. Afterwards, we’ll follow the river to nearby Boyden Farm to meet Mark Boyden and his herd of grass-fed Angus Hereford cows. Next door at Boyden Valley Winery, Bridget Jones will take us on a vineyard walk and tasting of their award-winning local grape and fruit wines.

$30 City Market Members, $45 general public. Includes a gourmet cheese plate pairing and wine tasting at Boyden Valley, and transportation departing from and returning to City Market. Limited spaces are available and our farm tours fill up quickly. Reserve your space today for this unique opportunity!

Italian Cooking Class: Homemade Pasta with Chef Tony

Tuesday, October 8, 2013 - 2:15pm to 4:00pm


If you’ve ever been curious about making homemade pasta, this is the perfect class for you! Orechiette (“little ears”) are a type of pasta regional to southern Italy that you can easily shape with your fingers. We’ll learn to make this durum semolina pasta alongside two classic Italian dishes: Winter Bean Soup and Sautéed Broccoli Raab, that both make excellent use of this adorable pasta. Step into fall with these hearty dishes that can contain bacon/pancetta and sausage or be vegetarian (we will prepare both options). Antonino DiRuocco from Capri, Italy was formerly a chef at Villa Tragara Ristorante (now Michael’s on the Hill) and has won numerous awards for his rustic and traditional Italian fare.

Eat Local Week

Friday, October 4, 2013 - 8:00pm to Sunday, October 13, 2013 - 7:00pm

Free Herbal Consultations

Monday, October 21, 2013 - 12:00pm to 3:00pm

Have you ever been interested in using herbal medicine to improve your health? Join Betzy Bancroft RH (AHG), Larken Bunce MS, and Guido Masé RH (AHG) and students from the Vermont Center for Integrative Herbalism in a free, personalized session focused on your individual constitution and any health conditions you may be experiencing. An incredible opportunity to explore the art of herbal healing with experienced practitioners! All sessions last about an hour and a half and are completely confidential. By appointment. Please sign up by contacting Vermont Center for Integrative Herbalism at


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