Split Pea Soup

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Split Pea Soup

Summary

Yield
Servings
Source/node/267
Prep time1 hour
Cooking time30 minutes
Total time1 hour, 30 minutes

Description

This is a simple recipe that is also easy on the wallet!

Ingredients

2 cups
split peas
10 cups
water
1  
bay leaf
2 teaspoons
salt
2  
onions
4 cloves
garlic
3  
celery stalks
2  
carrots
1  
potato
3 tablespoons
vinegar

Instructions

Place split peas, water, bay leaf, and salt in a large soup pot. Bring to a boil, lower heat as much as possible, and simmer, partially covered, for 20 minutes. Add carrots and potatoes, cooking for 10 minutes, then add onion, garlic, and celery. Continue to simmer for about 40 minutes more with occasional stirring. Add vinegar and black pepper to taste.