Maple Candied Sweet Potatoes

Summary

Yield
Source

From The Official Vermont Maple Cookbook

Prep Time5 minutes
RecipesSides

Description

Use Vermont Maple Syrup!!

Ingredients

  • 6 medium sweet potatoes
  • 2⁄3 c maple syrup
  • 3 T butter or margarine
  • 1⁄4 c water
  • dash of nutmeg

Instructions

Preheat oven to 350º. Cook potatoes until tender, drain, cut lengthwise and place them in a buttered casserole. Mix maple syrup and water and pour over the potatoes. Dot with butter, sprinkle with nutmeg, and bake 30 minutes, or until tender, turning occasionally.