Strawberry and Basil Infused Water 

Ingredients:
6   strawberries
4   basil, fresh (leaves)

Instructions:
Muddle the basil in the bottom of a quart-sized jar. Add sliced
strawberries (you can include the tops!) and fill the jar with water. Cover
tightly and shake a few times. Place in refrigerator and let sit for 2
hours. Remove basil leaves for drinking.


Description:
Infused waters are a delicious way to make your water something special. Plus, you get the added benefit of extra vitamins, minerals, trace nutrients from the fruits, along with fiber if you eat them at the end! You can use sparkling or flat water for any of these recipes.&nbsp;


Notes:
Looking for more water infusion variety? Check out these other refreshing recipes:&nbsp;Nectarine Berry,&nbsp;Rosemary Orange, and Cucumber Lemon Lime.&nbsp;