Bon Pere

Boston Post Dairy
Enosburg Falls, VT

  • Aged 3-4 months, red paracoat rind
  • Made with pasteurized goat and cows' milk
  • Sweet and creamy, flavor intensifies as it ages
  • Pairs well with smooth and semi-dry wines such as Evolucio Furmint Tokaj and Cottonwood Creek White Blend

Boston Post Dairy website