What's New

Monday, April 10, 2017
This is a guest post by Jack Lazor of Butterworks Farm. All views expressed in this article are personal to Jack. One hundred per cent grass fed dairy products (aka “grass milk”) has been a relatively recent arrival to the dairy section of most natural foods outlets.  The health benefits of 100%...
Tuesday, April 4, 2017
By John Tashiro, General Manager Here at the Co-op, we are starting to get a little anxious for the arrival of some warmer weather. The spring season is certainly an exciting time as we anticipate the return of the vast variety of local produce and products from our farmers and producers! The month...
Monday, April 3, 2017
Artichokes? No way! I can sympathize with the sentiment.  Artichokes are a seemingly intimidating vegetable, what with its many leaves and spikes (it is the edible pre-bloom flower of a specific type of thistle).  But, once you know how to handle and prepare artichokes, the intimidation factor...
Thursday, March 30, 2017
Spring is shyly peaking her head out from under the snow. In sporadic bursts of rain and sun, we can feel the warmer weather rolling in (even if only slightly). But it’s still worth celebrating a time of blooming and regrowth! My favorite way to do that? New recipes, of course! So, what’s in season...
Wednesday, March 29, 2017
March 29, 2017 City Market Opens Community Voting for South End Artwork  Vote to help select three murals for exterior of South End store Burlington, VT – Last summer, City Market issued a Request for Qualifications (RFQ) for three murals on the exterior of the new South End store, set to break...

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