What's New

Frost Beer Works is Vermont’s newest brewery (probably not by the time this is published, they’re coming so fast!), this time out of Hinesburg. Garin Frost has had it in his head that he wanted to open a brewery for the past 25 years, and the beer climate in the state now made this the perfect time...
Oh, where to start?     We've received a wide variety of new (some local) and delicious beers and wines that has recently arrived.  What are those new beers and wines you ask? OK, here is what we have:   • Ballast Point Grapefruit Sculpin! In stock regularly! • Frost Beer Works out of...
If you take a walk through our bread aisle, you may see some impressively dark loaves marked as a product of Bee Sting Bakery. As owner and lead baker, Heike Meyer would say “Don’t fear the dark crust!” This week, Heike led a tour of her bakery and a class on the wonders of sourdough baking. She...
A couple of us from the Co-op had the opportunity to visit Ploughgate Creamery at Bragg Hill Farm in Fayston, VT the other week.  The name Ploughgate Creamery may ring a bell with some of you.  Owned by Marisa Mauro, Ploughgate Creamery used to be known for cheese, particularly the well-known...
By Pat Burns, General Manager While attending a meeting at Burlington Electric in September 2006 I ran into Clem Nilan, an old friend and the General Manager of City Market. I was slightly surprised when Clem inquired, “do you want to come play in a grocery store”? And so it started. October 30,...

Pages