Sauces & Spreads
Maple Pumpkin Butter
A nice variation on apple butter and delicious on muffins, scones, and quick breads.
Salsa Verde
Use this delicious and easy salsa with Summer Squash Gratin.
Peanut Sauce
Use this Peanut Sauce with our Chicken Satay recipe.
Hummus
A classic hummus recipe with a bit of zing from cumin and cayenne, great for dipping. It's also good on sandwiches as a healthier, more flavorful alternative to mayo!
Horseradish Sauce
This goes so well with Corned Beef & Cabbage. And if you're not a corned beef fan, fear not! It works well on sandwiches, too. Or anything fried.
Maple BBQ Sauce
Who knew that BBQ sauce could be wholesome, right?
Apple Ginger Chutney
Chutney goes wonderfully with local meat (like roasted chicken or turkey, beef, or pork), or with vegetarian Indian dishes, like lentil or vegetable stews and rice. We served this with pork chops and a side of sweet potatoes and kale. Any leftovers can be kept in the refrigerator for a couple of weeks or frozen for several months. We will probably eat the leftovers with some Indian food this week.
Tomato Sauce
A basic sauce that is easy to modify to taste.
Black Bean Hummus
This is beyond quick and easy to make... enjoy.
Turmeric - Tahini Dressing
This is our Produce Buyer Mary Manghis's recipe, and she is NOT messing around. It is so good!!!!! Best when made with super fresh turmeric and ginger.
